Wednesday, March 24, 2010
Whiting Biting
This morning I fished with Joyce Hanula, Joan Warren and son Max. We had the nicest morning that we've had in a long time with sunshine and just a slight breeze with a low tide estimated to arrive a little past 9am. We ran up to Jolley River and began a troll along the banks of exposed oyster beds. The conditions were perfect and after the anglers warmed up their casts were on target. We hit 3-4 spots in Jolley, all of them beautiful and I expected to have a hook-up at any time, but it was not to be. We eventually ran around to Tiger Island and again began a troll of the island with perfect conditions, but after two passes and some sand gnats beginning to pester us, we decided to head for the open waters of Cumberland Sound. Anchoring in 24' of water, the anglers dropped their pieces of peeled shrimp to the bottom and it wasn't long before all had hookups on nimble whiting. Max was keeping score and the crew ended up catching over 15 whiting for the short hour we were there. After a brief tour of Ft. Clinch and Old Town Fernandina we headed in to the marina counting it as another great day to be out on the water!
Monday, March 22, 2010
Recipe of the Month: Stuffed Redfish Prosciutto
(4) 1/2" thick Redfish Fillets
(1) Package Prosciutto
(1) Cup small shrimp
(1) Can crabmeat
(1) Cup stuffing (I used cracker crumbs)
1/4 cup chopped onions
1/4 cup chopped celery
1/4 cup chopped bell pepper
1 T Olive oil
1 t Konricko seasoning
Saute the onions, celery, bell pepper and Konricko in a tablespoon of olive oil for a few minutes then brown the shrimp slightly. Mix with crabmeat and stuffing and add a little water to get the mixture to hold together. Lay two slices of prosciutto on a cutting board the one fillet crosswise. Spread stuffing mix over fillet then make a "sandwich" with the other fillet. Wrap the prosciutto over the fillets and pin with a toothpick. Use anther slice of prosciutto to cover if necessary. Heat the skillet you used to saute the vegi's and place wraps in the skillet, browning on both sides. I covered the skillet to make sure the fillet's cooked through.
(1) Package Prosciutto
(1) Cup small shrimp
(1) Can crabmeat
(1) Cup stuffing (I used cracker crumbs)
1/4 cup chopped onions
1/4 cup chopped celery
1/4 cup chopped bell pepper
1 T Olive oil
1 t Konricko seasoning
Saute the onions, celery, bell pepper and Konricko in a tablespoon of olive oil for a few minutes then brown the shrimp slightly. Mix with crabmeat and stuffing and add a little water to get the mixture to hold together. Lay two slices of prosciutto on a cutting board the one fillet crosswise. Spread stuffing mix over fillet then make a "sandwich" with the other fillet. Wrap the prosciutto over the fillets and pin with a toothpick. Use anther slice of prosciutto to cover if necessary. Heat the skillet you used to saute the vegi's and place wraps in the skillet, browning on both sides. I covered the skillet to make sure the fillet's cooked through.
Saturday, March 20, 2010
First Day of Spring and....Fish ON!
Carol and I launched The Anglers Mark at the Goffinsville boat ramp this morning just after sunup. It was still a cool 45 degrees with no clouds but the weather report called for a high in the low 70's. I noticed that the water had warmed to 57 degrees. What a beautiful day! We cruised down Nassau River with porpoises rolling on both sides, turned the corner at Seymore's Pointe, cut through Jackstaff, made a brief run up the Intercoastal and into a new creek that I have never fished before. More porpoises greeted us as we dropped the trolling motor to fish the oyster banks on the first of an incoming tide. We pitched our Sure Catch jigs tipped with live shrimp to the bank and had a few nibbles but no real bites. As we prepared to pull up the trolling motor we were treated to the sighting of four otters playing and rolling and cavorting across the creek. We watched them disappear up a runout then cranked the Big Johnson and ran back to Jackstaff. The tide was perfect as it creeped in and carried us up the creek. Again, we had a few nibbles but no takers so we pulled up and ran to the southern tip of Broward Island. Carol switched to a float rig with a live shrimp "hanglin" underneath and it wasn't long before she began to pickup bites that made her float disappear then she had one good one and had a fight on her hands...and it got off! Ouch! I had stayed with the jig/shrimp combo and had a couple of "bumps" then UMPH, a good bite, a good battle, and the fish won, getting off after a few runs. Darn it! We had another treat, this time the sighting of a pair of Bald Eagles; I thought they looked a little haggard and I realized that they may be new parents! The sand gnats declared war and Carol retreated to a makeshift tent under my foul weather jacket,
but I "endeavored to persevere", switching to her vacated float rig and was soon rewarded with another strong bite and the fight was on! With me hollering "FISH ON" Carol came out of hibernation and grabbed the net, ready for the scoop. I had full confidence in the FINS Windtamer 15lb Olive braided line so I took my time working the fish to the boat where Carol scooped up what turned out to be a 26" fat Redfish! We continued to fish the log strewn bank with the float rigs and boated a few more Redfish, one being a keeper, and with our limit in the box and the gnats still swarming unmercifully, we pulled up and headed for the open water of Nassau Sound. The drum fishermen were out - I counted 12 boats at Black Hammock as we passed and when we got to the bridges I pulled up short, electing to fish on the west side. We could see through the pilings and estimated 25-30 boats on the ocean side fishing for whiting! We anchored in 25' of water off of Longpoint with only a few boats as neighbors and dropped our bottom rigs to the bottom with a small piece of peeled shrimp as bait. It wasn't long before we were catching whiting ourselves so we sat there and picnicked, listening to the radio, and catching some spring sunshine. We caught 23 whiting, all 12" and under, but had a awesome time, counting it as another great day to be out on the water!
Thursday, March 18, 2010
Project Boat Named
I wanted to thank you all for the entries in the "name the boat" contest - we had 64 entries.
The "committee" met tonight at Shuckers in O'neal and in addition to celebrating a buddy's birthday, we went through the names and made a selection. My personal favorites were Marsh Madness and Water Mark. Other names that made the cut were Miss off the Mark, Pied Piper, Jitter Bug, Fish Finder, S.S. Piper, Legal Limit Hooker, and Breaking Wind. The winner was Piper's Pleasure submitted by Bud Hill. I'll be ordering the lettering in the next day or so to finish out the boat. Congratulations, Bud!
Wednesday, March 10, 2010
Not Fishing and Not Art but....
I finished a stool for my grandaughter, Burgandy. Normally I find it difficult to get through a project that doesn't have a fish on it, but this one was fun to do! See more pictures HERE.
Monday, March 8, 2010
Nassau Sport Fishing Association 12th Annual Drum Tournament
The Nassau Sport Fishing Association's 12th Annual Drum Tournament will be held from March 12th-April 18th. The big Black Drum are beginning to appear at the jetties and sounds just in time for the tournament. The neat thing about this tournament is that it's over a month long - if you can't fish one weekend, you can catch the next one. See their website for more information.
10th Annual Redfish Roundup
The 10th Annual Redfish Roundup sponsored by the Florida Times Union is right around the corner, slated for Saturday April 10th, 2010. Go to their website to get the sign up form and get it mailed in. This is a fun tournament for all the family, it's inexpensive, it's catch and release, and it benefits a good cause. Just think, you don't have to catch the biggest Redfish, just the one with the most spots!
Sunday, February 28, 2010
Not as cold as in Minnasota
Local photographer Libby Wilkes hosted her son, George, his wife Barbara, and their daughter Mary Beth, all visiting this week from Minnesota. With temperatures warmer here than back home, they decided to take in some Amelia Island fishing. We left the North end boat ramp just as the rising tide peaked at 8:30am with a live well full of live shrimp and mud minnows. The wind was already blowing at about 8mph so we headed up Lanceford Creek in hopes that the wind would be blocked by the tree line, and it was. We tried anchoring and fishing the dock pilings and submerged oyster beds, then we trolled the docks, pitching a Sure Catch jig and live shrimp to the pilings. With no real bites, we moved back down the river to Oyster Bay's dock, eased back up in behind it and with the water draining from the marsh, soon began to get bites on our live shrimp under a float. Barbara had the hot rod with a number of bites and boated some nice Sea Trout. We fished behind Tiger Island, but with the West wind picking up, we were "challenged" from the start. Even thought the bite was slow we were treated to siting of dolphin, osprey, ibis and other shorebirds and as we headed back to the dock we counted it as another great day to be out on the water!
Thursday, February 25, 2010
I Think I Invented a New Word
I've had a couple of fishing trips where I've used a word that I don't think is in a dictionary. It just comes out. It's probably caused by jittery nerves after meeting my guests for the first time and within about 15 minutes I'm explaining to them how to bait the live shrimp. When we get to the fishing site I show the guest the live shrimp and if we're using the float with leader combo I'll show them how to run the hook under the horn of the shrimp so that it can "Hangle". It's a cross between Hang and Dangle. Hangle!
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